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Open 6 days a week
- Tue – Thurs
- 5.30 – 10.00pm
- Fri – Sat
- 5.30 – 11.00pm
- Sunday
- 5.30 – 10.00pm
- Monday
- Closed (except bank holidays)
Welcome to The Ovilash in Stone, your destination for authentic Indian cuisine! Discover a delicious blend of traditional flavours, aromatic spices, and mouthwatering dishes, all freshly prepared with passion.
The Ovilash is a distinguished Indian and Bangladeshi restaurant in Stone, offering a vibrant dining experience through a carefully selected range of traditional favourites and contemporary dishes. Inspired by the rich culinary heritage of the Indian subcontinent, The Ovilash brings together authentic flavours, aromatic spices and modern presentation to create food that feels both familiar and exciting.
Ovilash's Collection
Sabjee Delight
£9.95 Mixed vegetables cooked in specially
selected spices
Chasni
£10.95 Chicken, prepared with mango chutney,
tomato lime and lemon with a hint of
red chilli.
Peshwari
£10.95 Chicken cooked with tomatoes, chillies &
onion in a spicy hot sauce.
Garlic Butter Chicken
£10.95Cooked with garlic butter, lots of spices in a
rich sauce, medium to mild.
Murghi Makhani
£10.95(Butter chicken) Mildly spiced chicken
roasted with ghee & almonds in a served
in a special creamy sauce.
House Recommendations
Murgh Angard Bullet
£14.95Boneless chicken pieces marinated in
yoghurt, cooked with finely chopped onion,
medium spices, fresh herbs and bullet chillies,
garnished with tomatoes and slices of fresh
lime. Served with rice.
Gusht Kaju Kazana
£14.95Marinated soft lamb cooked in fresh ginger
and garlic with medium spices and cooked
in cashew nuts and creamy sauce. Served
with rice.
Bangladeshi Chettinad
£14.95Chicken or lamb tossed in coconut cream,
freshly blended mixed spices consisting of
cumin, cardamom, mustard and coriander,
laced with medium-to-mild creamy sauce with
fenugreek leaves. Served with rice.
Murgh Panian
£14.95Boneless chicken delicately spiced,
layered with cheese, shahi cumin and
fresh coriander. Served with rice.
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